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WelcomeThe Food Processing Center at the University of Nebraska is pleased to offer The Food Processing Management Certificate program. This practical distance education program covers a broad scope of key topics for food processing professionals seeking to advance their career, increase their productivity at work, and achieve superior performance in all areas of their business. | |
Who BenefitsAs an EMPLOYEE, you will increase your opportunity for raises and promotions, effectiveness in your current position, and your value to the organization. As an EMPLOYER, your firm will benefit from an increase in employee productivity from improved problem solving and communication skills. Set your firm up for superior performance by preparing a pool of candidates for future supervisory and management positions. Participants can take a single module or choose to register for the complete program to receive a discounted price. Please call us to learn more about multiple employee registrations and volume discounts. | This content requires Flash Download the free Flash Player now! |
